Microwavable Steamed Dumplings
Green Chili
- Juicy and rich flavorful filling
- Korean-style spiceness and umami with Korean hot pepper
- Vegan made from 100% plant-based ingredients
- Easy and quick preparation in only 3 minutes
- Comes with a handy serving tray
Recommended Preparation
Open the pouch slightly and place the product in a microwave including the pouch. Heat it inside the microwave (700W) for 3 minutes. *All cooking appliances vary, this is a guide only.
Ingredient list
Vegetables 28% (white cabbage, onions, chives, spring onions, chili 1%), water, wheat flour, rapeseed oil, tofu (soybeans, firming agent: calcium sulfate), textured soy protein, glass noodles (sweet potato starch, tapioca starch, thickening agent: sodium alginate, antioxidant: ascorbic acid), soy sauce (water, soybeans, salt, wheat, fructose, flavor enhancers: disodium inosinate, disodium guanylate), textured vegetable protein (contains soy, wheat), modified tapioca starch (thickening agent: hydroxypropyl distarch phosphate, wheat gluten, maltodextrin, wheat flour), chili extract, garlic, potato flakes, sugar, sesame oil, wheat straw fiber, salt, thickening agent: methylcellulose, modified tapioca starch, thickening agent: hydroxypropyl methylcellulose, spices (contains soybeans, wheat), natural flavor, black pepper powder, ginger powder.
Nutrition facts
NUTRITION FACTS | PER 100G |
CALORIES | 650 kJ/ 155 kcal |
FAT | 5,1 g |
– SATURATED FAT | 0,45 g |
TOTAL CARBOHYDRATES | 19 g |
– SUGAR | 2,6 g |
BALLASTSTOFFE | 4,7 g |
PROTEIN | 6,4 g |
SALT | 1,0 g |
Allergenes
For allergens, see ingredients in bold. Contains: Soybean, Wheat, Sesame, Gluten. May contain traces of milk, egg, fish, peanut and sulphites.