Tteokbokki, a popular classic of Korean street food, is renowned for its irresistible combination of spicy, sweet flavor and the unique, chewy texture of its rice cakes. Discover bibigo Tteokbokki and the fascination of Korean cuisine – simple, quick, and incredibly delicious!

Tteokbokki

Sweet&Spicy Cup

  • Authentic Korean street food, easy to prepare
  • Chewy, soft rice cakes with spicy-sweet sauce
  • Quick and easy, ideal for home
  • Perfect as a snack or part of a menu

Recommended Preparation

01. Put rice cake and seasoning powder in the cup.
02. Fill water(65ml) to the marked line inside and stir well to dissolve.
03. Remove cap and cook in microwave for 2min(1,000 W) or 3min(700 W)

Rice Cake: Rice, Distilled Alcohol, Less than 12% of Rice Bran Extract, Acid Solution (Lactic Acid, Water, Maltitol Syrup, Acetic Acid, Trisodium Citrate), Salt. Sauce Powder: Sugar, Red Pepper Powder, Maltodextrin, Salt, Modified Potato Starch, Less than 2% of Seasoning Mix [Salt, Monosodium Glutamate, Seasoning (Salt, Wheat Starch, Garlic Powder, Onion Powder), Sugar, Soy Sauce Defatted Soybean, Corn Gluten), Wheat Starch, Palm Oil, Glucose, Maltodextrin, Hydrolyzed Soy Protein, Seasoned Soy Sauce (Soy Sauce (Defatted Soybean, Corn Gluten), Palm Oil, Yeast Extract, Xylose, Maltodextrin, Onion Concentrate}, Black Pepper Powder, Disodium Guanylate, Disodium Inosinate, Onion Seasoning Oil, Garlic Flavored Seasoning, Garlic And Onion Powder, Thiamine Hydro-chloride, Artificial Flavor, Garlic Powder, Yeast Extract, Monosodium Glutamate, Natural Flavor, Onion Powder, Silicon Dioxide, Ascorbic Acid, Black Pepper Powder, Disodium Inosinate, Disodium Guanylate, Oleoresin Paprika

NUTRITION FACTS PRO 100G
CALORIES 320 kcal
FAT 1.5g
– SATURATED FAT 0 g
TOTAL CARBOHYDRATES 71g
– SUGAR 12g
PROTEIN 6g
FIBRE
SALT 610mg

 

Contains Soybean, Wheat, Sesame.