Corn Cheese Gyoza

Serve

2

Level

Normal

Preperation

20 min.

Ingredients

bibigo Chicken & Vegetable Gyoza 8pcs
Canned corn 250g (1 small c/n)
Mozzarella cheese, freshly grated 100g (2 Cup)
Mayonnaise 60g (4 Tbsp)
Unsalted butter 15g (1 Tbsp)
White sugar 20g (1 ⅓ Tbsp)
Crushed red pepper, to garnish
Grana Padano cheese, grated, to garnish
Fresh parsley, chopped, to garnish

Instroductions