Chicken Leg Meat (20%)*, Wheat Flour, Vegetable [Onion, Cabbage, Shiitake Mushroom, Spring Onion, Garlic], Water, Chicken Skin (7%)* Coriander, (4%)*, Tofu [Soybean, Water, Firming Agent: Magnesium Chloride], Spices, Tapioca Starch, Soy Sauce [Water, Soybean, Wheat, Salt], Yeast Extract, Sugar, Pork Gelatin, Iodized Salt [Salt, Potassium Iodate], Chicken Stock [Water, Chicken (Bones, Meat, Fat), Salt], Rice Wine [Water, Rice], Natural Flavouring, Rapeseed Oil
|NUTRITION FACTS||PER 100G||% RI*|
|CALORIES||596 kJ / 142 kcal||7,1 %|
|FAT||5,6 g||8,0 %|
|– SATURATED FAT||1,7 g||8,5 %|
|TOTAL CARBOHYDRATES||13,3 g||5,1%|
|– SUGAR||1,8 g||2,0 %|
|PROTEIN||9,0 g||18 %|
|SALT||0,77 g||12,8 %|
Put proper amount of water into a steamer and heat it. When the water starts boiling, put 6 frozen dumplings and steam them for about 7 minutes.
Place 6 dumplings in a microwaveable dish and cover it with plastic wrap. Place the dish inside the microwave (1000W) and heat it for 2 minutes.
The product contains wheat and soy.
It might contain traces of fish, crustaceans, molluscs and eggs.