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mini mandu

Mini Mandu our little favorites.

mini mandu CHICKEN & VEGETABLE DUMPLINGS

  • Premium Quality Created in Korea
  • Regional and authentic
  • Ready in 6 minutes

Ingredient List

Chicken Meat (21%)*, Wheat Flour, Cabbage (16%)*, Water, Green Bean (5%)*, Chicken Skin (5%)*, Spring Onions (4%)*, Carrot (4%)*, Onion (4%)*, Paprika (4%)*, Breadcrumb [Wheat Flour, Salt, Yeast], Soy Sauce [Water, Soybeans, Wheat, Salt], Textured Soy Protein, Chives (1%)*, Chicken Stock [Water, Chicken (Bones, Meat, Fat), Salt], Natural Flavouring, Spices, Tapioca Starch, Sugar, Iodized Salt [Salt, Potassium Iodate], Rapeseed Oil, Yeast Extract, Wheat Gluten, Sesame Oil

NUTRITION FACTS PER 100G % RI*
CALORIES 656 kJ / 156 kcal 7,8 %
FAT 5,0 g 7,1 %
– SATURATED FAT 1,3 g 6,5 %
TOTAL CARBOHYDRATES 19,0 g 7,3 %
– SUGAR 2,1 g 2,3 %
PROTEIN 8,3 g 16,6 %
SALT 0,9 g 15 %
*Reference amount for an average adult (8400 kJ/2000 kcal).

Pan
Pour 3 Tbsp of oil into a pan and heat it up. Place 20-25 frozen dumplings and pan fry them for about 6 minutes till all sides are golden brown

Boil
Put proper amount of water into a pot and heat it. When the water starts boiling, put 20-25 frozen dumplings and boil them for about 3 minutes

The product contains wheat, soy and sesame.

It might contain traces of fish, crustaceans, molluscs and eggs.

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