Gyoza

Vegan Korean Style BBQ

Available sizes: 300g
  • Vegan dumplings with savory soy sauce, sesame oil, and a sweet Korean BBQ aftertaste.
  • Made with natural ingredients without artificial colors or preservatives
  • Easy preparation in just a few minutes
  • Made in Germany

Recommended Preparation

Pan
Pour 3 Tsp of oil into a pan and heat it up. Place 7-8 frozen dumplings and pan fry them for about 5 minutes till all sides are golden brown.

Steamer
Put enough water into a steamer and heat it. When the water starts boiling, put 4-5 dumplings into the steamer and steam them for about 5 minutes.

Water, Wheat Flour, Vegetables (17%)* [Cabbage {58%}, Onion {27%}, Spring Onion {15%}], Wheat Gluten, Sugar, Soy Sauce (4%)* [Water, Soybeans, Wheat, Salt], Garlic (3%)*, Chickpea Powder, Rapeseed Oil, Tapioca Starch, Sesame Oil (2%)*, Pea Starch, Thickener: Methyl Cellulose, Natural Flavouring, Yeast Extract, Iodized Salt [Salt, Potassium Iodate], Sugar Syrup, Soy Sauce Powder (0,2%)* [Soy Sauce (Soybeans, Wheat, Salt), Maltodextrin, Salt], Black Pepper

NUTRITION FACTS PER 100G % RI*
CALORIES 940 kJ / 223 kcal 11,2 %
FAT 5,6 g 8,0 %
– SATURATED FAT 0,68 g 3,4 %
TOTAL CARBOHYDRATES 31,3 g 12,0 %
– SUGAR 4,7 g 5,2 %
PROTEIN 11,8 g 23,6 %
SALT 1,34 g 22,3 %
*Reference amount for an average adult (8400 kJ/2000 kcal).

For allergens, see ingredients in bold.