Steamed Dumplings
Chicken & Vegetable
- Premium Quality Created in Korea
- Regional and authentic
- Ready in 7 minutes
Recommended Preparation
Steam
Put proper amount of water into a steamer and heat it. When the water starts boiling, put 6 frozen dumplings and steam them for about 7 minutes.
Microwave
Place 6 dumplings in a microwaveable dish and cover it with plastic wrap. Place the dish inside the microwave (1000W) and heat it for 2 minutes.
Ingredient list
Chicken Meat (22%)*, Wheat Flour, Vegetables (19%)* (Cabbage {43%}, Onions {32%}, Spring Onions {21%}, Garlic {4%}), Water, Chicken Skin (7%)* Tofu (Soybean, Water, Firming Agent: Magnesium chloride), Shitake Mushroom, Tapioca Starch, Sesame Oil, Soy Sauce (Water, Soybean, Wheat, Salt), Ginger, Sugar, Iodized Salt [Salt, Potassium Iodate], Yeast Extract, Pork Gelatin, Cooking Rice Wine (Water, Rice), Chicken Stock (Water, Chicken [Meat, Bones, Fat] Salt), Flavouring, Rapeseed Oil, Spices
Nutrition facts
| NUTRITION FACTS | PER 100G | % RI* | |
| CALORIES | 676 kJ / 161 kcal | 8,1 % | |
| FAT | 6,0 g | 8,6 % | |
| – SATURATED FAT | 1,7 g | 8,5 % | |
| TOTAL CARBOHYDRATES | 18,0 g | 6,9 % | |
| – SUGAR | 2,0 g | 2,0 % | |
| PROTEIN | 8,7 g | 17,4 % | |
| SALT | 0,69 g | 11,5 % | |
Allergenes
Product contains wheat, soy and sesame.
It might contain traces of fish, crustaceans, molluscs and eggs.
