NUTRITION FACTS PER 100G % RI* CALORIES 618 kJ / 147 kcal 10,9 % FAT 6,6 g 12,1 % – SATURATED FAT 1,2 g 13,5 % TOTAL CARBOHYDRATES 7,5 g 6,9 % – SUGAR 1,1 g 7,9 % PROTEIN 14 g 34,0 % SALT 1,1 g 30,0 % *Reference amount for an average adult (8400 kJ/2000 kcal).

One of the popular Korean street foods features unique mega-size bites with Korean flavour sauce, providing a delightful and satisfying culinary experience.

Korean Fried Chicken

Q: Ingredient list

Fried Chicken Leg Meat (69%), Water, Corn Starch, Wheat Flour, Sugar, Soy Sauce [Water, Soybeans, Wheat, Salt], Salt, Mirin [Rice, Alcohol, Glucose Syrup, Water], Garlic, Refined Soybean Oil, Yeast Extract, Black Pepper, Ginger, Chili

Q: Allergenes

The product contains wheat and soy. It might contain traces of fish, crustaceans, molluscs and eggs.

Chicken Original

Crispy on the outside with juicy chicken meat inside
Bite-sized pieces without bones
Easy and quick to prepare
The popular Korean street food

Recommended Preparation

Pan Pour oil to a depth of 1-2cm into a non-stick pan and heat on medium-high. Cook the frozen chicken on medium high for 10 minutes, turning occasionally.

Oven Preheat oven to 230°C and heat for about 20 minutes, turning halfway through time.

Deep Fry Preheat oil in a deep fryer up to 180°C. Fry frozen chicken for about 6 minutes till the surface turns golden brown.

Ingredient list

Fried Chicken Leg Meat (69%), Water, Corn Starch, Wheat Flour, Sugar, Soy Sauce [Water, Soybeans, Wheat, Salt], Salt, Mirin [Rice, Alcohol, Glucose Syrup, Water], Garlic, Refined Soybean Oil, Yeast Extract, Black Pepper, Ginger, Chili

Nutrition facts

NUTRITION FACTS	PER 100G	% RI*
CALORIES	618 kJ / 147 kcal	10,9 %
FAT	6,6 g	12,1 %
– SATURATED FAT	1,2 g	13,5 %
TOTAL CARBOHYDRATES	7,5 g	6,9 %
– SUGAR	1,1 g	7,9 %
PROTEIN	14 g	34,0 %
SALT	1,1 g	30,0 %